Castlemeats BBQ Catering Wedding Menu
Canapes
1. Authentic Italian Bruschetta – Featuring Ripe Red Tomatoes, Basil & Garlic on Golden Toasted French Bread
2. Vol Au Vont Appetizers – Puff Pastry Vol Au Vont cases filled with a creamy smoked salmon filling
Main Course
1. Grilled dry ages seasoned rib eye steak cooked over hot charcoal
2. BBQ salmon darnes with lemon & herb marinade
3. BBQ slow cooked belly of pork with crackling served with homemade apple sauce
All of the above served with large baked potato salad & mixed leaves salad
4. Marinade butterfly filled of chicken breast
All of the above served with a large Baked Potato, Crunchy Homemade Coleslaw , Mixed Salad Leaves & Salad Dressing.
Desserts
1. Cheese Cake – selection includes Lemon – Baileys – Strawberry – Oreo
2. Homemade Apple Tart & freshly whipped cream
3. Chocolate fudge